Saturday, January 28, 2012

Baked chicken with paprika and garlic

Ingredients:
  • Cooking oil spray
  • Chicken breasts or tenders
  • Paprika
  • Salt
  • Garlic powder
  • Italian seasoning or oregano

Note: As with many of my chicken recipes, I'm not listing specific ingredient measurements; you can easily adjust them according to the amount you are making or your own preference.

1. Preheat oven to 375 degrees.
2. Rinse the chicken breasts and pat dry with paper towels. Trim any fat.
3. Coat a baking dish with cooking oil spray. Place each piece of chicken inside. Sprinkle generously with the paprika, garlic powder, and oregano/Italian seasoning. Add a bit of salt.
4. Bake for 40-50 minutes or until the insides of the chicken pieces are white.

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